Tuesday, September 6, 2016

Valley Dining

In case you missed it, Van Sullivan and the UMASS Dining team have hit the top of their profession!

Congrats Van Sullivan!

http://www.umass.edu/newsoffice/article/princeton-review-ranks-umass-amherst-no-1


The Princeton Review Ranks UMass Amherst No. 1 for Best Campus Food 



Today Show appearance set for Tuesday morning

UMass Dining
Hampshire Dining Commons at UMass Amherst

AMHERST, Mass. – The Princeton Review today ranked the University of Massachusetts Amherst No. 1 for best campus food in the nation.
After being ranked among the top three schools nationally since 2013, news of the No. 1 ranking is being celebrated by UMass Dining staff, who have worked tirelessly to achieve national recognition, says Ken Toong, executive director of Auxiliary Enterprises at UMass Amherst.
The university will be among the schools featured live on NBC’s Today Show on Tuesday, Aug. 30 between 9 and 10 a.m. Sam the Minuteman, the UMass mascot, is expected to make an appearance.
“This honor is shared by every member of our staff who work each day to serve healthy, sustainable and delicious meals to our students,” says Toong. “This ranking is also a tribute to our students, whose high expectations drive our team to excel.”
“We’re pleased to see that The Princeton Review has recognized what all of us at UMass Amherst have long known: when it comes to college food, UMass Dining can’t be beat,” says Chancellor Kumble Subbaswamy. “Congratulations to the entire UMass Dining family.”
The rankings of the top 20 schools in 62 categories in The Princeton Review’s The Best 381 Colleges, released Aug. 29, are based on surveys of 143,000 students at the schools in the guide.
UMass Dining is now the largest college dining services operation in the country, serving 45,000 daily meals or 5.5 million per year. Since 1999, overall participation in the university meal plan has more than doubled, from 8,300 participants to more than 19,200.
The award-winning UMass Dining is a self-operated program committed to providing a variety of healthy world cuisines using the most sustainable ingredients. UMass Dining incorporates recipes from accomplished chefs and nutritionists as well as principles from the Culinary Institute of America and Harvard School of Public Health to its cycle menu. UMass Dining is known for being among the most honored collegiate dining programs in America by many national organizations. For the past six years, UMass Dining has been selected to the Princeton Review’s Best Campus Food list. Previously, it was ranked No. 10 in 2012, No. 3 in 2013 and 2014, and No. 2 in 2015 and 2016.

Friday, September 2, 2016

Hello John!

Congrats to Paul Schlickmann on the birth of John Meyer Schlickmann on July 31, 2016!!  The young civil rights activist weighed in at 8 lbs 3 oz and tipped 20.5 inches on the stick.  Family doing well and older sister Mackenna is ready to set him straight....

Thursday, September 1, 2016

Boys

Mark LaFlamme and son in Palo Alto...(FB pilfer)